I was cleaning out my pantry and discovered I had a huge jar of chocolate chips. I decided that I had to use them, so went looking for recipes.
This is a very different cookie. There are so many things included, I couldn’t resist.
The cookie is soft like a traditional peanut butter cookies. You get a lovely peanut butter flavor throughout.
Using both granulated and brown sugar gives the cookie a lovely brown color. The peanut butter helps with that as well.
The oatmeal gives the cookie a nice little crunch. And you get a lovely oat flavor.
The chocolate chips are perfect, soft and creamy. I mean, it’s chocolate - how could it be wrong!
So if you love peanut butter cookies, or oatmeal cookies, or chocolate chip cookies, then you will love these!
They really are guaranteed to please a crowd!
PEANUT BUTTER OATMEAL CHOCOLATE CHIP COOKIES
1 Cup Shortening
1 Cup Granulated Sugar
1 Cup Packed Brown Sugar
2 Eggs
1 Teaspoon Vanilla
1 Cup Peanut Butter
2 Cups All Purpose Flour
2 Teaspoons Baking Soda
1/2 Teaspoon Salt
1 Cup Oatmeal
1 Cup Chocolate Chips
Cream together shortening and sugars. Add eggs and vanilla. Blend in peanut butter. Sift flour with baking soda and salt and add to dough. Mix in oatmeal and chocolate chips. Shape into 1 inch balls. Place on a lightly greased baking sheet. Flatten with a fork dipped in sugar. Bake in a 350 degree oven for 8 to 10 minutes. Let cool on a rack.
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