I can’t honestly say I have every had a Harvey Wallbanger. After trying this cake I think I will have to make one.
The vanilla pudding amps up the plain yellow cake mix to give it a lovely smooth and vanilla flavor.
The shortening adds just the right amount of fat to give you a very moist cake.
The orange juice provides a hint of acidity. The valiant gives a nice flavor as well.
The vodka gives you a bit of a boozy taste. Of course the alcohol bakes out, but you can still taste it.
The end result is a super moist cake that is packed with flavor.
Sprinkling the top with powdered sugar gives just enough sweetness.
It was lovely.
HARVEY WALLBANGER CAKE 1
1 Package Yellow Cake Mix
1 Package Instant Vanilla Pudding
1/2 Cup Shortening, Melted
4 Eggs
1/4 Cup Vodka
1/4 Cup Galliano
3/4 Cup Orange Juice
Mix all ingredients together and beat for 4 minutes. Pour batter into a well greased and floured Bundt pan. Bake in a 350 degree oven for 45 to 50 minutes. Dust with confectioners’ sugar once cooled.
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